Our parent company, RE&S, has a network of approximately 70 Japanese restaurants overseas, and we have buit a strong international distribution network in Asia and Noth America, providing fast and inexpensive international deliverry!
Commitment to the production area
Our professional staff, who have been working with fish for over 30 years, have a wealth of experience and instincts to stock fish and fish in the best condition! We have a network of many different producing regions, so you can find fish you've never seen or heard of before. We also handle fish that you can only eat locally.
Buying Connoisseurs
With years of experience and intuition we make a strict connoisseur every day! We can instantly assess the freshness of the fish, as well as the processing of the fish after it's landed, and the changes in quality of the fish body due to season and spawning!